Who said that the French were the culinary masters of the world ?

I’ve just come accross this fine new example of haute cuisine……..

What is it I hear you ask………………. some lovingly created dish ?



No, what we have here is:

Freshly extruded from a large nozzle in front of your eyes and then deep fried, good old fashioned BATTER which is then dunked in masses of sugar


Served with a plastic cup of dipping chocolate.

In fact they taste really nice, just like hot donuts!

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